Menu | Delight Indian Bistro | South Surrey/White Rock/Surrey

Delight Indian Bistro offers authentic Indian cuisine prepared by our 5 star chef. Happy Hour, Lunch, Dinner, Spicy Street food, veg and non veg menu is available for our customers. Check out our menu!

APPETIZERS


	CHANDNI CHOWK KI ALOO TIKKI (Mashed potato patties mixed with onion, chana dal, coriander and spices) $11.00	ADD
	CHAT PAPRI (Crispy Flakes mixed in yogurt with chickpea, potatoes, tamarind chutney.) $10.00	ADD
	CHICKEN PAKORA (Fried chicken cooked in chickpea flour and traditional spices) $13.00	ADD
	CHILLI CHICKEN (Chicken cooked with fresh bell peppers and spices) $13.00	ADD
	CHILLI MUSHROOM (Mushroom fried and cooked in chef special sauce and spices) $12.00	ADD

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TANDOOR SPECIALITY


	AJWAINI FISH TIKKA (Fish marinated in ginger, garlic & spices.) $16.00	ADD
	CHICKEN ANGARA TIKKA (Chicken tikka marinated in a fiery red chilli paste, grilled in tandoor.) $15.00	ADD
	JAFRANI PANEER TIKKA (Cottage cheese cubes, marinated in yogurt and saffron flavour, cooked to perfection in clay oven) $15.00	ADD
	KHAAS SEEKH KEBAB (Spiced goat mince kebab with brunoise of onion , bell peppers, herbs, grilled.) $16.00	ADD
	LAMB TIKKA (Boneless lamb marinated in Indian spices, skewered and cooked in tandoor.) $16.00	ADD

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MAIN COURSE


	BUTTER CHICKEN (boneless tandoori chicken cooked with rich tomato cream gravy) $15.00	ADD
	CHICKEN CURRY (chicken curry cooked with spices authentic to the region) $15.00	ADD
	CHICKEN JALFREZI (chicken cooked in bell pepper, onion, garlic, ginger and spices) $15.00	ADD
	CHICKEN KORMA (Chicken cooked in a mild creamy gravy and spices) $15.00	ADD
	CHICKEN RARA (chicken and lamb keema cooked with onion gravy and spices) $15.00	ADD

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	ALOO GOBHI ADRAKI (A delicacy of cauliflower and potato cooked with tomato onion paste and fresh coriander leafs) $14.00	ADD
	Amritsari PINDI CHOLE (Curried chickpeas flavoured and tempered with cumin and fenugreek) $13.00	ADD
	BHINDI DO PYAZA (Spices okra sautéed with onion, coriander and turmeric masala) $14.00	ADD
	CHILLI PANEER (indian cheese cooked with green chilies and spices) $15.00	ADD
	DAAL BUKHARA (A harmonious combination of black lentils, tomatoes, ginger and garlic simmered overnight at charcoal and served with butter) $14.00	ADD

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	LAMB VINDALOO (lamb combined with heavenly aroma of cloves and rare spices) $16.00	ADD
	MUTTON ROGAN JOSH (goat cooked in a flavourfull rogan josh gravy) $16.00	ADD
	RAILWAY MUTTON CURREY (LAMB rack cooked in potato based currey) $16.00	ADD

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	COCONUT PRAWN CURRY (Prawns cooked with coconut cream and onion gravy.) $16.00	ADD
	DELIGHT PRAWN MASALA (Prawns cooked with creamy curry and spices.) $16.00	ADD
	GOAN FISH CURRY (Fish simmered in goan masala, coconut cream and curry leaves) $16.00	ADD
	PRAWN KORMA (prawns cooked in blend of cashew and cream gravy) $16.00	ADD
	PRAWNS VINDALOO (A fiery goan speciality of prawns simmered in a tangy curry sauce & rare spices.) $16.00	ADD


	VEGETABLE BIRYANI (A delicious combination of fragrant rice and vegetables, Cooked dum style, flavoured with aromatic indian spices mint and saffron) $14.00	ADD

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	CHICKEN LABABDAR (Chicken breast cooked in creamy sauce and Indian spices.) $18.00	ADD
	NALLI NIHARI (Shin of lamb with meat cooked over slow fire with special herbs in traditional mughlai style) $24.00	ADD
	PANEER PESHAWARI (ORGANIC) (Organic cottage cheese cooked in a rich cashew gravy with fresh coriander leaf, cream and spices.) $18.00	ADD
	SPECIAL BHATTI MURGH (Tandoori grilled chicken cooked with balsamic onion served with mint sauce.) $18.00	ADD


	BUTTER NAAN (naan topped with rich butter) $2.50	ADD
	CHICKEN NAAN (Naan stuffed with tandoori chicken breast and baked in tandoor.) $5.50	ADD
	GARLIC NAAN (garnished naan with fresh garlics and herbs) $3.00	ADD
	KEEMA NAAN (Naan stuffed with minced lamb, marinated and cooked in tandoor.) $5.00	ADD
	LACCHA PRANTHA (layered whole wheat bread baked in tandoor) $4.00	ADD

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	AMRITSARI SPECIAL KULFA (kulfa topped with falooda and rose syrup) $7.00	ADD
	FRUIT CUSTARD $5.00	ADD
	GELATO Ferrero roche, mango raspberry, lychee, akbar mashty, oreo vanilla and birthday cake. $7.00	ADD
	GULAB JAMUN (DRY milk cream, deep fried and served in warm sugar syrup) $5.00	ADD


	ICE-CREAM $6.00	ADD
	KHEER Punjabi style rice pudding $6.00	ADD
	MANGO CHEESE CAKE $5.00	ADD
	MOLTEN CHOCOLATE BROWNIE Rich chocolate brownie served with ice cream. $10.00	ADD


	RAS MALAI (HOME MADE cottage cheese served with milky cream) $5.00	ADD
	SHAHI GAJAR KA HALWA (Grated carrots, milk, sugar and nuts cooked together.) $8.00	ADD


	INDIAN COFFEE $5.00	ADD
	JALJEERA (Cumin sweet and sour) $4.00	ADD
	LASSI Choose between sweet or mango flavour. $6.00	ADD


	MANGO SHAKE $6.00	ADD
	MASALA CHAI $5.00	ADD
	MILK SHAKE Choose chocolate or vanilla. $6.00	ADD


	PUNJABI STYLE CHATTI DI LASSI (salted) $6.00	ADD


	BUTTER $1.50	ADD
	BUTTER SAUCE $8.00	ADD
	CHUTNEY (choose: hot ranch, mango or mint) $2.00	ADD
	DAHI (plain Indian style yogurt) $4.00	ADD


	DAHI BHALLA GROUND lentil balls mixed with yogurt and spices) $10.00	ADD
	GREEN SALAD (Sliced cucumber lettuce, tomatoes and onions) $4.00	ADD
	MIXED PICKLE (choose: mango, lime or Punjabi mix) $2.00	ADD
	PAPADUM (Thin disc made of peeled black gram flour cooked on dry heat.) $2.00	ADD


	RAITA (indian style yogurt mixed with tomatoes and cucumber and squash guard) $4.00	ADD
	TANDOORI CHICKEN SALAD (Chicken, iceberg lettuce, cubed red onions, colourful bell peppers with fresh olive dressing.) $6.00	ADD